Technical Features

• Continuously kills Viruses/Bacteria/Mold/Yeast
• Easily retrofitted to your process
• All Stainless Steel-AIS 304 (Food Grade)
• Easily accessed for cleaning
• No chemicals
• Easy lamp replacement, within minutes

Applications Areas

• Retail UVC treatment (before and after packing) of Food Products
• Useful at Sweet Shops / Bakeries / QSR / Restaurants
• UVC treatment of Raw incoming material in a Base kitchen
• Disinfection of Phones / Purse / Bags etc at entry points of Malls/ Hospitals/ Offices etc

Why does Ultra-violet Disnfect?

Ultraviolet (UV) light kills cells by damaging their DNA.it is possible to destroy more than 99.99% of all pathogens within seconds. This method is inexpensive, highly efficient and reliable without using chemicals or generating harmful side effects.

Why does Ultra-violet Disnfect?

• Effective for all types of micro-organisms
• Effective on bacteria, viruses, fungi and protozoa
• No disinfection by-products (DBPs) formed
• Low capital and operating cost
• Easy to operate and maintain
• Safe and environmentally friendly
• HACCP compliance UV-C and how it works
• Microbiological Principles